Side Recipes

Fried Squash Blossoms

Fried Jalapeño Bottle Caps

Smoked Asparagus & Red Pesto

Cinnamon-Sugar Roasted Pears with Caramel

Herby Mashed Potatoes

Joe's Special

Cast Iron Brussels Sprouts and Red Grapes

Mary’s Green Mashed Potatoes

Ember Roasted Winter Squash

Loaded Devil Eggs

Farmer’s Cheese

Fresh Veggie Sauté

Root Vegetable Gratin

Rustic Baked Beans

Roasted Brussels Sprouts With Grapes & Bacon

Crispy Brussels Sprout Salad with Citrus-Maple Vinaigrette

Asparagus Salad with smoked almond, grilled halloumi cheese, arugula and preserved lemon dressing