New York Strip Steak

A classic 1.5 inch, thick-cut New York Steak cut makes for a great steak, no matter how you cook it. We like to add a little M5 spice rub and throw it on the BBQ! The New York Strip Steak is a great cut for a delicious and tender, dry-aged steak dinner.

Our New York Steaks, also known as Strip Steaks, are 1.5 inches thick.

Weight and Sizes for the New York is as follows: 

• Large .8-.99 lbs
• XL 1-1.19 lbs
• Grand 1.2-1.44 lbs 

 

Where does a New York steak come from

Located in the short loin, the New York, or Strip Steak, is a premium steak, known for its tenderness and buttery flavor. This steak is perfect for grilling, pan searing, or sautéing for an impeccable steak dinner that can’t be beat.

Five Marys Recipe with New York Steak 

The Perfect Cast Iron Steak